Places of Inspiration are perfect for the summer heat. Colourful gardens, unique interiors, and seasonal menu tempting with tasty food and refreshing drinks.
Restauracja 2 PI ER in addition to beautiful views of the Centre for the Meeting of Cultures, serves a delicious veggie lasagne. Chanterelles mushrooms, spinach, sauce with broad bean and Parmesan delights with a perfect balance of flavors. The restaurant is worth visiting on Friday evenings when live music is played. The plant-based diet is getting more and more popular! Trybunalska City Pub. Koniecznie sprawdźcie nowe, zielone menu. Perłowa Pijalnia Piwa introduced Vegan Wednesdays. Make sure to check out its new, green menu. Restauracji Mandragora invites you on hot days to the garden for a glass of wine from the local vineyard and a trout fillet from the nearby Pustelnia breeding. The dish is served with kohlrabi salad, buckwheat crisp, and tomato sauce. It is worth calling on Mandragora Restaurant to taste incredible Gefilte Fish. This traditional Shabbat specialty has been served for years on a leaf of lettuce with horseradish and beetroots. The dish is available only on Friday and Saturday! When you are in Mandragora, take a look at its atmospheric garden. Restauracja Ego serves a small black coffee for a 1 PLN to every breakfast for a nice start of the week. After breakfast and coffee on hot days the restaurant recommends a delicious posset with citrus, fruit, and meringue. This dessert will put you in a good mood.
As far as desserts are concerned, it is worth going to the bookstore and café ‘Between the Lines Café’. In ParZona Cafe pojawiły się natomiast orzeźwiające lemoniadowe nowości. Lokal ma też świetną informację dla wyjątkowych „śpiochów”. Śniadania w Par Zonie serwowane są przez cały dzień! Pożywne i świeże śniadania z lokalnych produktów zjecie również w Restauracji The Olive at the Ilan Hotel. We encourage you to visit the Muzeum Historii Jesziwy Mędrców Lublina.
